Sunday, June 1, 2008

Moving right along

I found a secret ingredient for spaghetti sauce. Homemade by me, spaghetti sauce. I thought that I had some PREGO, but no. So Red Gold sauce, onion, fresh mushrooms, and some maple flavored bacon-2 slices, and, are you ready for this? I sure hope so cause here goes. Add about 1/4 cup bean dip, the kind in the produce aisle. Yes! You read correctly. The sauce was so runny, I had to thicken it somehow. And let me tell you there is none left and there was just the 2 of us at supper.Eureka! Houston, we have a winner!!

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